An Intense Flavor Explosion in Your Mouth. Our beloved Soup Dumplings just got an upgrade.
The pork dumplings are made to be an explosive experience. The little gems are packed with a flavorful soup in the center. The first dumpling should always be eaten clean to enjoy the taste of the broth. Then, additional condiments such as Chinese Black Vinegar with some ginger can be added. Caution: soup is hot!
12 Pieces per order.
Cooking Instructions
1. Line the bottom of a steamer with included parchment paper.
2. Steam the dumplings from frozen, on a high heat rapid boil for 8-10 minutes depending on your stove.
3. Enjoy immediately!
Watch our Dim Sum preparation video for a visual experience on how to make this dish at home.